Dinner Entrees

Italian Classics

Served with salad and our own
garlic bread that is baked fresh daily on premises.

Substitute gluten-free Penne for an extra 2

Pasta Marinara

With Our Own Homemade Marinara Sauce

Choice of Shells, Thin Spaghetti, Fettucini, Penne or Linguine.
Add Meatballs, Sausage or Sauteed Mushrooms 3.50 each

Fettuccine Alfredo

Fettuccine tossed with a creamy romano and parmesan cheese sauce.

Add grilled chicken 4 | Add 6 shrimp 6

Baked Pasta En Casserole

This Special Way of Preparing Parmigiana is a Cheese and Pasta Lovers Dream. Our Pasta is Topped with Marinara Sauce, Mozzarella and Ricotta Cheese and Then Baked to Perfection!

Choice of Shells, Thin Spaghetti, Fettucini, Penne or Linguine.
Add Meatballs, Sausage, Spinach or Sauteed Mushrooms 3.50 each

Baked Homestyle Meat Lasagna

Made fresh with seasoned beef, Ricotta cheese, Marinara sauce, and mozzarella cheese.

Fettuccine Carbonara

Fettuccine pan tossed with bacon, garlic, diced onions in a creamy romano cheese sauce.

Add grilled chicken 4 | Add 6 shrimp 6

Sausage Taormina

Italian sausage sauteed in olive oil, garlic, hot red pepper seed, Italian spices, and broccoli, tossed with shells and romano cheese.

Linguine with White Or Red Clam Sauce

Clams sauteed with garlic, butter, lemon, olive oil, and wine. (Red with a lite plum tomato marinara sauce)

Cheese Ravioli

Baked with marinara sauce and mozzarella cheese.

With Meatballs or Sausage 3.50

Penne Romano

Penne pasta tossed with olive oil, fresh tomatoes, garlic, fresh basil, wine, and romano cheese.

Add Grilled Chicken 4 | Add 6 shrimp 6

16

Parmigiana Favorites

Served with a side of Pasta of your choice of Shells, Thin Spaghetti, Fettucini, Penne or Linguine., Garlic Bread and Salad.

Chicken Parmigiana

Two breaded chicken breast golden fried and baked with marinara sauce and mozzarella cheese.

Eggplant Parmigiana

Our own home battered eggplant baked with marinara sauce and mozzarella cheese.

Meatball, Sausage and Pepper Parmigiana

Our own fresh made meatballs, Italian Sausage and roasted peppers baked with marinara sauce and mozzarella cheese.

Veal Parmigiana

Tender breaded veal cutlet golden fried and baked with marinara sauce and mozzarella cheese.

add fresh battered eggplant 3.50 | Add Mushrooms 3.50 | Add spinach 3.50

Sauteed Specialties

Chicken Marsala

Tender chicken breast sauteed with mushrooms in a marsala wine and brown gravy sauce.

Chicken Broccoli Alfredo

Fresh chicken breast sauteed with fresh broccoli in a romano cheese cream sauce. (Served on a bed of fettuccine)

Chicken Francaise

Fresh chicken breast dipped in egg and sauteed with lemon, butter, and garlic in a white wine sauce.

Chicken Mediterranean

Chicken breast sauteed in a plum tomato sauce with Greek olives, fresh basil, and finished with feta crumbles served over linguine.

Chicken D’ Italia

Chicken breast sauteed with artichoke hearts, sun dried tomatoes, garlic, Italian spices in a white wine sauce served over sauteed baby spinach

Veal Italiano

Fresh breaded veal sauteed in an olive oil butter sauce, fresh garlic with Italian spices and sliced pepperoncinis served over sauteed baby spinach.

Shrimp Pesto

Sauteed jumbo shrimp, cherry tomatoes and onions in a flavorful pesto sauce with capellini (thin spaghetti) then garnished with shaved parmesan cheese.

Shrimp Scampi

Sauteed jumbo shrimp in a lemon butter wine sauce served over linguini

Shrimp Tosca

Shrimp sauteed with garlic, red roasted peppers and artichokes in a sherry wine lemon sauce served over sauteed spinach.

Shrimp and Scallop Miscue

Shrimp and sea scallops sauteed with fresh broccoli, fresh tomatoes & garlic in a butter wine sauce with a touch of romano cheese.

Shrimp and Scallop Casino

Shrimp and sea scallops sauteed with diced onion, roasted red peppers, and bacon in a lemon butter wine sauce.

Seafood Lovers Sautee

Sea scallops, shrimp, little-neck clams and scrod and sea scallops sauteed in a garlic basil plum tomato pomadoro sauce. Served over linguini

Lobster Ravioli Ala Vodka

Jumbo Lobster stuffed ravioli served over our flavorful ala vodka sauce and garnished with sauteed spinach, cherry tomatoes and shaved Parmesan.

Baked & Grilled Specialties

Baked Stuffed Jumbo Shrimp

Four jumbo shrimp stuffed with our seafood & cheese stuffing baked with lemon-butter, wine, and seasoned cracker crumbs. Served with 2 sides

Baked Scrod

A generous portion of cod fillet baked with lemon-butter, wine, and seasoned cracker crumbs. Served with 2 sides

Baked Stuffed Sole

Fresh sole filets stuffed with our own seafood and three cheese stuffing baked with lemon-butter, wine, and seasoned cracker crumbs. Served with 2 sides

Baked Salmon

A generous portion of salmon baked with lemon-butter, wine, and seasoned cracker crumbs. Served with 2 sides

Balsamic Glazed Salmon

Pan-Seared salmon filet topped with mandarin oranges, cherry tomatoes, fresh mozzarella & basil. Finished with balsamic glaze and extra virgin olive oil. Served with 2 sides

Stuffed Chicken Grecco

Chicken Breast stuffed with baby spinach, feta cheese & ricotta in a creamy veloute sauce. Served with 2 sides

Chicken Caprice

Grilled Chicken Breast topped with mozzarella, sliced tomatoes, and fresh basil. Finished with balsamic glaze and extra virgin olive oil. Served with 2 sides.

Grilled Chicken Breast

Two fresh chicken breast pieces seasoned and marinated then grilled to perfection.

Add sauteed mushrooms or onions 1.00 each. Make it teriyaki chicken add 1.00

New York Sirloin Steak

14.oz. steak grilled to order.

Add sauteed mushrooms or onions 1 each. Make it a teriyaki Sirloin add 1.00

Gorgonzola Sirloin

14 oz grilled New York strip topped with baby spinach, bacon and Gorgonzola cream sauce. Served over asparagus with a side of mashed potatoes.

Pork Madeira

Bone-in grilled pork chop topped with sauteed fresh sage, mushrooms, onions. served over mashed potatoes

Apple and Sage Pork Chop

Bone-in pan-seared pork chop with sauteed onions & apple slices in a sweet & savory apple sage glaze. served over mashed potatoes.

Fresh Fried Seafood Pleasures

Fish and Chips

Served with French Fries, Cole Slaw, Tartar Sauce, Salad and Garlic Bread.

Fisherman’s Platter

Fresh Scallops, Cod and Shrimp. (Fried with a Lite Golden Batter.)

Served with French Fries, Cole Slaw, Tartar Sauce, Cocktail sauce, Salad, and Garlic Bread.

Consuming raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase your risk of foodborne illness.